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Warm up this winter with delectable culinary experiences

Avant-Garde Restaurant:

2-Course Winter Lunch Special (including a glass of Christoffel Hazenwinkel Red Blend): R285-00 per person

Karoo Lamb and venison “potjie” with pearl couscous
Bread and butter pudding with poached pear, roasted white chocolate, fig and ricotta gelato

Babushka Deli:

Visit our Babushka Deli for delicious, hearty blackboard specials.